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	<title>Comments on: The Potsticker</title>
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	<description>recipes that are simple and delicious.</description>
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		<title>By: Homemade Polish Pierogi</title>
		<link>http://www.simplecomfortfood.com/2007/11/11/the-potsticker/comment-page-1/#comment-4187</link>
		<dc:creator>Homemade Polish Pierogi</dc:creator>
		<pubDate>Wed, 16 Sep 2009 02:20:13 +0000</pubDate>
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		<description>[...] the pierogi is something else. It is boiled, then pan fried, building this texture, almost like a posticker, but a bit thicker, and let me tell you, the filling, oh my. The filling can stand alone with any [...]</description>
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