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About
Archive for May, 2009
BLT (Bacon Lettuce Tomato) Salad
I declare that is Summer is officially here in Milwaukee. I typically go with the end of May, but I am sold on this wonderful weather we have been having, and with great weather comes great grilling and other fun foods. As I have been grilling a lot lately, and trust me I do not [...]
Chicken Feta Spinach Sausage
It’s grilling season and what better to throw on the grill than sausages. Being from Wisconsin, we are known for a few things, and one of them is the bratwurst. The brat is really a standard item on any grill in Milwaukee, and commonly found during the tailgates at any sporting event, be it the [...]
Steak Fries
Who doesn’t love a great french fry? I know for a fact that my family loves them, and I serve them, typically store bought, to my kids at least twice a week. Lately however, I have been making my own french fries, and I must admit that they are a lot better than the store [...]
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Comments
- nolan: ask your butcher for it. most will have it but if not they can order it and have it for yo...
- Anonymous: This does look yummy... Farah - I looked at Wikipedia and there's a variation called Cro...
- Farah: this looks delicious! Though one question: What substitution do you recommend for the ham?...
- christy: so i am sitting here at my desk...starving more than i should at 11:30am...and popping on ...
- Lizz Campos: I have now made this salsa twice and I love it!! It's pretty spicy, so I tried using jalap...
- Caryn: My husband grew up in Philly and calls these cheese crisp. I grew up in Central Texas and...
- Pam: These skins are AWESOME!!! Have a batch ready to go in the oven tomorrow to watch the NFL ...
- Pam from OK City: Dax, you've done it again. Another delicious and fun recipe. We first had pretzel bites at...
- Becca @ Amuse Your Bouche: Cheesy beer sauce sounds INCREDIBLE!...
- Ross Graham: Made a batch of this (slightly different recipe) over the weekend and ate it all week. Sta...
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