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	<title>Comments on: Sausage Gravy</title>
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	<description>recipes that are simple and delicious.</description>
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		<title>By: sausage gravy recipe&#8230;.Save money: Make your own&#8230;. SUPPER: Take broccoli; add bacon&#8230;. &#124; Latest Information</title>
		<link>http://www.simplecomfortfood.com/2009/06/12/sausage-gravy/comment-page-1/#comment-2754</link>
		<dc:creator>sausage gravy recipe&#8230;.Save money: Make your own&#8230;. SUPPER: Take broccoli; add bacon&#8230;. &#124; Latest Information</dc:creator>
		<pubDate>Sun, 21 Jun 2009 14:01:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.simplecomfortfood.com/?p=605#comment-2754</guid>
		<description>[...] This recipe is sinful. I admit it. There is something about gravy in general that is sinful, basically because you are dealing with a bit of fat, and in my case today, I am dealing with pork fat. The bigger question is, who doesn&#8217;t love pork fat? I miss biscuits and gravy. While living in Dallas, Texas in the late 1990&#8217;s, biscuits and gravy was probably consumed once a week, primarily in the early morning hours after spending some quality time at some rockabilly or punk concert, it was a common go to dish that would help soak up the beer consumed that eveRead more at http://www.simplecomfortfood.com/2009/06/12/sausage-gravy/ [...]</description>
		<content:encoded><![CDATA[<p>[...] This recipe is sinful. I admit it. There is something about gravy in general that is sinful, basically because you are dealing with a bit of fat, and in my case today, I am dealing with pork fat. The bigger question is, who doesn&#8217;t love pork fat? I miss biscuits and gravy. While living in Dallas, Texas in the late 1990&#8217;s, biscuits and gravy was probably consumed once a week, primarily in the early morning hours after spending some quality time at some rockabilly or punk concert, it was a common go to dish that would help soak up the beer consumed that eveRead more at <a href="http://www.simplecomfortfood.com/2009/06/12/sausage-gravy/" rel="nofollow">http://www.simplecomfortfood.com/2009/06/12/sausage-gravy/</a> [...]</p>
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		<title>By: Esi</title>
		<link>http://www.simplecomfortfood.com/2009/06/12/sausage-gravy/comment-page-1/#comment-2502</link>
		<dc:creator>Esi</dc:creator>
		<pubDate>Sat, 13 Jun 2009 17:03:11 +0000</pubDate>
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		<description>I have never really had biscuits and gravy, but it sure sounds decadent.</description>
		<content:encoded><![CDATA[<p>I have never really had biscuits and gravy, but it sure sounds decadent.</p>
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		<title>By: Jen</title>
		<link>http://www.simplecomfortfood.com/2009/06/12/sausage-gravy/comment-page-1/#comment-2466</link>
		<dc:creator>Jen</dc:creator>
		<pubDate>Fri, 12 Jun 2009 16:51:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.simplecomfortfood.com/?p=605#comment-2466</guid>
		<description>I have a major weakness for sausage gravy and biscuits. When I visit my Texan dad, who lives in Cali, he makes me a batch almost every morning. That&#039;s enough to cushion my bones and cravings in between visits. Well, almost...</description>
		<content:encoded><![CDATA[<p>I have a major weakness for sausage gravy and biscuits. When I visit my Texan dad, who lives in Cali, he makes me a batch almost every morning. That&#8217;s enough to cushion my bones and cravings in between visits. Well, almost&#8230;</p>
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