http://www.simplecomfortfood.com/2009/12/15/bok-choy-and-stir-fry-sauce/?utm_source=rss&utm_medium=rss&utm_campaign=bok-choy-and-stir-fry-sauce recipes that are simple and delicious. Tue, 07 Feb 2012 21:28:33 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.simplecomfortfood.com/2009/12/15/bok-choy-and-stir-fry-sauce/comment-page-1/#comment-5497 Stir Fried Bok Choy Recipe | Daily Unadventures in Cooking Fri, 08 Jan 2010 14:20:08 +0000 http://www.simplecomfortfood.com/?p=877#comment-5497 [...] Stir Fried Bok Choy Recipe (serves 3-4) Adapted from here. [...] [...] Stir Fried Bok Choy Recipe (serves 3-4) Adapted from here. [...]

]]> http://www.simplecomfortfood.com/2009/12/15/bok-choy-and-stir-fry-sauce/comment-page-1/#comment-5033 Katerina Mon, 21 Dec 2009 05:38:12 +0000 http://www.simplecomfortfood.com/?p=877#comment-5033 Tried this tonight and it was delicious! I also had all these ingredients in my cupboard. Tried this tonight and it was delicious! I also had all these ingredients in my cupboard.

]]> http://www.simplecomfortfood.com/2009/12/15/bok-choy-and-stir-fry-sauce/comment-page-1/#comment-4969 Esi Thu, 17 Dec 2009 02:04:53 +0000 http://www.simplecomfortfood.com/?p=877#comment-4969 I really love bok choy especially when it is stir fried like this. I hope to have some time exploring the Asian markets during the break. I really love bok choy especially when it is stir fried like this. I hope to have some time exploring the Asian markets during the break.

]]> http://www.simplecomfortfood.com/2009/12/15/bok-choy-and-stir-fry-sauce/comment-page-1/#comment-4948 Eleanor Hoh (WokStar) Tue, 15 Dec 2009 22:10:28 +0000 http://www.simplecomfortfood.com/?p=877#comment-4948 Great to see you've made up your own stir fry sauce and encouraging folks to explore Asian markets. It's also really delicious with just a dash of tamari and drinking medium sherry and squirt of lime juice if you don't have all the other ingredients. Great to see you’ve made up your own stir fry sauce and encouraging folks to explore Asian markets. It’s also really delicious with just a dash of tamari and drinking medium sherry and squirt of lime juice if you don’t have all the other ingredients.

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