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	<title>Comments on: Spinach Balls</title>
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	<description>recipes that are simple and delicious.</description>
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		<title>By: Michael Bublé and the Fordham Ramblers &#171; Ma vie est l&#39;amour. Mon amour est la vie.</title>
		<link>http://www.simplecomfortfood.com/2010/03/16/spinach-balls/comment-page-1/#comment-8777</link>
		<dc:creator>Michael Bublé and the Fordham Ramblers &#171; Ma vie est l&#39;amour. Mon amour est la vie.</dc:creator>
		<pubDate>Tue, 30 Mar 2010 16:10:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.simplecomfortfood.com/?p=1081#comment-8777</guid>
		<description>[...] website has links to tons of recipes, and is all user-generated.  From said website, I made spinach-parmesan balls, chicken salad sandwiches, parmesan-thyme crackers, and, for dessert, brown rice pudding!  All of [...]</description>
		<content:encoded><![CDATA[<p>[...] website has links to tons of recipes, and is all user-generated.  From said website, I made spinach-parmesan balls, chicken salad sandwiches, parmesan-thyme crackers, and, for dessert, brown rice pudding!  All of [...]</p>
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		<title>By: Cherine</title>
		<link>http://www.simplecomfortfood.com/2010/03/16/spinach-balls/comment-page-1/#comment-8664</link>
		<dc:creator>Cherine</dc:creator>
		<pubDate>Wed, 17 Mar 2010 09:36:10 +0000</pubDate>
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		<description>Great idea! Those spinach balls sound appetizing!</description>
		<content:encoded><![CDATA[<p>Great idea! Those spinach balls sound appetizing!</p>
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		<title>By: lauren f</title>
		<link>http://www.simplecomfortfood.com/2010/03/16/spinach-balls/comment-page-1/#comment-8616</link>
		<dc:creator>lauren f</dc:creator>
		<pubDate>Tue, 16 Mar 2010 22:01:58 +0000</pubDate>
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		<description>these look amazing! about how many balls did the recipe produce?</description>
		<content:encoded><![CDATA[<p>these look amazing! about how many balls did the recipe produce?</p>
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		<title>By: Kristin</title>
		<link>http://www.simplecomfortfood.com/2010/03/16/spinach-balls/comment-page-1/#comment-8611</link>
		<dc:creator>Kristin</dc:creator>
		<pubDate>Tue, 16 Mar 2010 21:42:28 +0000</pubDate>
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		<description>This is very close to a recipe I&#039;ve made since I was young and first started experimenting with cooking. These hold up very well as a stuffing or in a cream sauce. My kids love them dipped in ketchup.</description>
		<content:encoded><![CDATA[<p>This is very close to a recipe I&#8217;ve made since I was young and first started experimenting with cooking. These hold up very well as a stuffing or in a cream sauce. My kids love them dipped in ketchup.</p>
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		<title>By: lo</title>
		<link>http://www.simplecomfortfood.com/2010/03/16/spinach-balls/comment-page-1/#comment-8586</link>
		<dc:creator>lo</dc:creator>
		<pubDate>Tue, 16 Mar 2010 17:13:59 +0000</pubDate>
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		<description>Actually, I have a very similar recipe that I serve fairly regularly as an appetizer at parties.  Always wondered if they&#039;d hold up in a sauce... but I guess your post answers my question!</description>
		<content:encoded><![CDATA[<p>Actually, I have a very similar recipe that I serve fairly regularly as an appetizer at parties.  Always wondered if they&#8217;d hold up in a sauce&#8230; but I guess your post answers my question!</p>
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