Simple Comfort Food

recipes that are simple and delicious.

Recent Goods

Categories

About

BBQ Spaghetti

Delicious, Game Day, Kids, Pasta, Pork, Sauce August 28th, 2010


There does not go a day in the workweek when my coworkers and I do not talk about food. It usually happens around 9:30 every morning, and we talk every thing food. Whether it be from what we ate the night before, what we want to eat, or what we read on our RSS feeds, we are always talking food, which is a bit  unusual seeing there are five guys in the open suite.  So not long ago, a couple of us were talking about smoking food over the weekend, and as we typically do, we have a lot of leftovers, of which we bring into the office. As we talked about what we do with the leftovers, my coworker Ryan had mentioned that he makes bbq spaghetti.

BBQ Spaghetti Recipe

BBQ spaghetti? One I have never had bbq spaghetti, and two, it sounded really good. So, I thought I would give it a try. After all, I recently had great leftovers from making Hawaiian style kalua pig, and I thought what a better way to use that pork leftover on this idea of bbq spaghetti. Let’s get started on this simple, and delicious recipe.

Ingredients:

That is it. Three simple ingredients, yielding huge flavors. Begin by cooking your pasta, until al dente. During this time, warm your bbq sauce on the stove in a saucepan. Add your pork to the sauce to warm it through as well.

Once your pasta is cooked, drain it, and it to a large bowl. Pour in your sauce, mix well, and serve. I served mine with some pickle spears to really make it feel like a down home bbq bowl. Enjoy.

3 Responses to “BBQ Spaghetti”

  1. Alisa Says:
    August 29th, 2010 at 10:24 am

    What a great idea!I’ll keep this in mind when we have some pulled pork leftovers.Im seriously thinking about making your kalua pig…yum!

  2. Jenny Says:
    September 18th, 2010 at 6:39 am

    I used to do something similar to this when I was in college! I never had the pork, but I usually would chop up some green onions and fry up a little bacon and toss them both with pasta and bbq sauce. Everyone thought I was nuts, but it really was tasty! Thanks for the recipe, I’m going to try it this way!

  3. Jenny Says:
    December 8th, 2010 at 12:03 pm

    THank you!!!
    We had some leftover BBQ and I made this last night – Yummy goodness!!!

Leave a Reply or Submit a Review


2 + two =