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About
Archive for the 'Chicken' Category
Slow Cooker Chicken Paprikash
Chicken paprikash is one of those dishes that is nothing but comforting. Don’t let the word paprikash intimidate you by any means. It basically translates to paprika, so when you are done slow cooking this dish, you end up with Hungarian paprika chicken. I have been wanting to make this dish for quiet some time [...]
Ham and Cheese Arepas
If you have never heard of an arepa before, well, let me introduce you to this wonderful new thing. An arepa is probably one of the simplest things to make, and it is basically masa, water, a bit of salt, and a bit of oil, and once mixed, and formed into a biscuit like shape, it [...]
Larb Gai
If you have never experienced larb in any of your favorite Thai restaurants, you must. Larb is typically seen in an appetizer section, or possibly a salad section of a menu. Larb can be done using pork, beef, or chicken, and when you make with any of these meats, you will understand the simple, yet [...]
Caldo de Pollo (Mexican Chicken Soup)
As many of you are probably already aware, I love Mexican food. Heck, I like most all ethnic food that I have ever tried, but Mexican cuisine, and well, Thai, really stand out for me. There is something to be said of its simplicity while at the same time having a very complex flavor. Take [...]
Vietnamese Meatballs
I do not know what came over me on this recipe, but I think I was thinking of the Thai fish balls I made some time ago. If you have never tried that recipe, I encourage you. Simple, and nothing but delicious and packed with flavor, I wanted to make something different for my wife [...]
Thai Chicken Pizza
Baseball season has ended for my kids, and that brings some disappointed not only to my kids, but also to me. Sure, I loved watching my boys get a hit or make a good play, but I also enjoyed the company around me. If there was one topic that was always being discussed, it was [...]
Panuchos
It was not too long ago when one of my readers had commented on my Indian fry bread recipe informing me that it reminded her of Salbutes. That alone intrigued me to find out more information about what the heck a salbute was. After some quick research, I learned that a salbute is a lightly fried [...]
Chicken Biryani
The flavors of Indian food, in my opinion are so addicting. I use the term Indian very loosely in this recipe as many countries have their own version of what is called biryani. Biryani in its basic state is simply a dish containing meat, fish, or vegetables and rice that is flavored with some really [...]
Chicken and Waffles
If you do not know by now, there is one dish that I simply loved while growing up, and to this day, and that is fried chicken, mashed potatoes, and corn. I’ve stated it several times of the last few years on this site, and I am fine with that. My tombstone might say something [...]
Chicken Cacciatore
It has been awhile since I cooked a nice Italian meal for my wife. After all, she is the one who really turned me on to Italian cooking. She was the spaghetti and red sauce kind of gal before we got married. It was her go to meal, if you will. I am referring to [...]
Chicken Tenders Recipe
I have no problem repeating the fact that my favorite childhood meal, and to this day, is fried chicken, mashed potatoes, and corn. To me, that meal just screams comfort food. I make it for my kids about once every two weeks. I do not do the fried chicken all that often, but I do [...]
Greek Fried Chicken
If you have been following my posts for some time now, you probably know that fried chicken is my all-time favorite childhood food. Well, it might be one of my favorite comfort foods as well. I have my go to fried chicken recipe but I wanted to jazz it up a bit, and incorporate some [...]
Grilled Chicken Pesto Sandwich
As much as I am bummed out that summer is coming to an end, I am also very excited that fall is right around the corner. I live in Wisconsin, and yes, there are reasons for that. In particular, the seasons. Now sure, when you think of Wisconsin, you might think of Laverne and Shirley, [...]
Stuffed Cannelloni
This past weekend just screamed comfort food. Not sure what it was; it could have been possible burnout from work, or the idea that I simply wanted to do something special for my wife, but it was a comforting weekend. As I often do, I take a look around my pantry, and refrigerator, looking for [...]
Layered Asian Dip
Lately I have been putting a lot of thought into what people bring to parties. A recent get together yielded all sorts of party dips, and I am always impressed at what people bring. A couple of items that stood out was a spinach and artichoke dip, and the classic taco dip. As we all [...]
Thai Chicken Bites
There is a new breading in town, and it is not the go to panko or the standard fine Italian breadcrumbs. It’s my take on what should be known as Thai breadcrumbs. While my wife was recently away on a business trip, I came home wandering what to make for dinner. I have to be [...]
Buffalo Chicken Dip
I love chicken wings, and I typically love them fried, baked, or grilled, and probably in that order. Links can be found (here, here, and here). I will also admit that I love hot wing sauce, and blue cheese. Something about the combination of a blue cheese and hot sauce really gets my flavor buds [...]
Chicken Tikka Masala
My wife and I were recently talking about how we were craving an Indian curry dish known as chicken tikka masala. If you have never smelled, nor tasted this dish, you are truly missing out on something wonderful. My quick take on chicken tikka masala is that it is a dish consisting of tender cubes [...]
Quick Chicken Mole Nachos
I often frequent a local Mexican grocery story and eatery in Milwaukee, known as El Rey Supermercado. I am really hooked at this place, and think that they have some of the best tacos in town. Granted, I tend not to think what happens beyond the scenes in many of these restaurants, and I realize [...]
Lebanese Garlic Sauce
One of my first eating experiences in Dallas, Texas was at a very small restaurant named Ali Baba’s. It was a very small establishment, and I have written about it a couple of times on my site (here and here). This place probably sat twenty people, with a small bar in the front, and a [...]
Greek Lettuce Wraps
I was ready for something light and fresh. Our family recently got back from taking a cruise vacation in the eastern Caribbean. It was our first cruise, and I was a bit intimidated as I was bringing the children. Big boat, on water for seven days, with kids. You see where I am going with [...]
Mexican Egg Rolls
I found it pretty humorous when I was wrapping egg rolls at the table and my wife looked at them with excitement. “Are you making egg rolls?”, she said. Without sounding like a smartalec, I said, “yes, but I am making Mexican egg rolls”. She got even more excited and said “Oh my gosh, my [...]
Chicken Marsala
Who doesn’t love chicken marsala? I think Americans might likely choose a dish like chicken marsala at one of their favorite Italian/American restaurants, that or chicken parmigiana. So as I was browsing in my local market, I noticed that a nice bottle of marsala was on sale, and a sale that I could not pass [...]
Indian Chicken Thighs
Do you ever get a real hankering for something? Not too long ago, I had just that, a craving for the simple, yet complex flavors of Indian food. I do not often cook much Indian food, but I can’t help myself when I think of the flavors that include cumin, paprika, yogurt, and garlic, among [...]
Super Bowl Party
It’s that time of year. The annual celebration to see who is the best in the National Football League. The Super Bowl. New Orleans Saints versus Indiana Colts. As I am a Green Bay Packer fan, I am not really too concerned who will win this game, however I am concerned how happy it makes [...]
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Comments
- Dax Phillips: Thanks JoAnn! I'm always honored to help with creative ideas and getting everyone thinking...
- JoAnn C.: I am totally digging this pizza adventure you've been on. I bake pizza for mom and me abo...
- Mama B @ My Edible Journey: I just pinned this. I love char siu, and making a bahn mi out of it would be delicious. Th...
- Dax Phillips: I wonder if they took my idea! Heck, I should have thought of cheese when making them, bei...
- Avie: FYI_This showed up on "The Chew" yesterday-except with cheddar cheese....
- Dax Phillips: Thanks Esther. This was a real treat!...
- esther: I love the crunch of the vegetables with Thai flavors! This is definitely a keeper for war...
- Dax Phillips: Hi Terry - you can get away with using canola oil if you would like....
- Terry: Does it have to be peanut oil?...
- Dax Phillips: Hi Tammy, it must be an ethnic thing, and most likely with the German or Polish heritage a...