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About
Archive for the 'Salsa' Category
Sonoran Hot Dog
Posted by Dax Phillips on December 16th, 2012 filed in Bacon, Beef, Game Day, Mexican, Nueske's, Onions, Salsa
I’ve always been a big fan of hot dogs, and over the last several years fell in love with really good hot dogs, especially Nueske’s style of the hot dog, which they label as a weiner. To me what makes a really great hot dog is its casing, and how it prepared, and to me [...]
Aji Sauce
Posted by Dax Phillips on September 7th, 2012 filed in Appetizers, Barbecue, Delicious, Ethnic, Game Day, Salsa, Sauce, Soup, Stews, Tips
I’m a big fan when it comes to sauces. As a matter of fact my wife said to me the other day that we need another refrigerator for all of our sauces. I’m game for that. She’s right though. I do have a lot of sauces. I have a whole side door full of Asian [...]
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Comments
- Dax Phillips: Thanks JoAnn! I'm always honored to help with creative ideas and getting everyone thinking...
- JoAnn C.: I am totally digging this pizza adventure you've been on. I bake pizza for mom and me abo...
- Mama B @ My Edible Journey: I just pinned this. I love char siu, and making a bahn mi out of it would be delicious. Th...
- Dax Phillips: I wonder if they took my idea! Heck, I should have thought of cheese when making them, bei...
- Avie: FYI_This showed up on "The Chew" yesterday-except with cheddar cheese....
- Dax Phillips: Thanks Esther. This was a real treat!...
- esther: I love the crunch of the vegetables with Thai flavors! This is definitely a keeper for war...
- Dax Phillips: Hi Terry - you can get away with using canola oil if you would like....
- Terry: Does it have to be peanut oil?...
- Dax Phillips: Hi Tammy, it must be an ethnic thing, and most likely with the German or Polish heritage a...