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Homemade Corn Nuts
I grew up eating corn nuts. I loved them, and still to this day. I’m a bit cautious however eating them nowadays only because I think I may crack a tooth or something.…
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Scallion and Ginger Oil
Scallions and ginger, oh my! OH MY is right. This stuff is something to be reckoned with. I normally have some sort of homemade sauce in my refrigerator, and it’s funny because we…
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Creole Spice Blend
It’s that time of year again where I concoct a spice blend to give away as gift to my coworkers. As I put some thought into what type of blend I was going…
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Spicy Michelada
I will admit that I like a good bloody mary. It’s one of those drinks that I typically will only drink during the brunch time of the day, and in particular on a…
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Indian Bhel Puri
Bhel puri. I know you are probably questioning, ‘what the heck is bhel puri?’. I don’t blame you, but that’s why I’m here; to expose you to another great ethnic snack dish known…
