I first fell in love with barbecue when living in Texas. It was probably the first time I really had that perfect smell of what barbecue should have smelled like when eating at Sonny Bryan's. The chopping away at ribs, brisket, or pork shoulder, piled onto a paper lined tray and served with legitimate sides, ...
My oldest kid has become a true fan of chicken wings. I'm OK with that, only because he has been a picky eater for the majority of his childhood, so when he wants something that has a bone in it of all things, I'm cool. Normally during a busy week we might order chicken wings ...
If there is one thing that one of my boys attaches quickly to in the kitchen is eating. Just kidding, well, not really. He has always attached himself to assisting me in making homemade sausages. Let me say that making homemade sausage is not only fun, but it can get a bit messy. Grinding the ...
After a long morning doing yard work, I decided to call it an afternoon and get some relaxation. With that said, I had a rack of baby back ribs marinating overnight, and decided I would have an afternoon of smoking the ribs. Whenever I begin the smoking process, I always look for other items to ...