Go Back
Bacon Cheeseburger Flatbread Recipe

Bacon Cheeseburger Flatbread

Prep Time 25 minutes
Cook Time 15 minutes
Total Time 40 minutes
Servings 1

Ingredients
  

  • 1/2 ground chuck cooked
  • 1/2 cup of caramelized onions
  • 4 slices of your favorite bacon cooked and crumbled
  • 1/4 cup of cheddar cheese shredded
  • 1 Tandoori Naan warmed
  • Pickles
  • Salt and pepper to taste

Instructions
 

  • Start by preparing all of your ingredients. In a large skillet, add the ground chuck, and cook until nice and brown. Drain any of the fat. Add half of the shredded cheese to the ground chuck, give a good stir, and let that melt. Season with salt and pepper.
  • Prepare your flatbread by adding the warmed Naan to your plate. Add the cooked caramelized onions to the bottom of the flatbread, then add the cooked ground chuck on top. top with the crumbled bacon, and get ready to dig in.
  • Now if you love a good flatbread, you have a couple of options. Fold and chow down, or heck, go in with a fork and knife. Whatever the case, the sweetness of the caramelized onions, along with the smokey bacon, and the tanginess from the pickles really make this sandwich a nice little twist to a classic cheeseburger on a bun. I hope you enjoy.