2-3clovesof garlicadd more or less for garlic intensity
1/2tspsaltto taste
1pinchof cayenne pepper
3/4cupof olive oil
1/4cupof water
Instructions
Add everything to a food process and blend until you have a smooth sauce. Pour into a glass container, and place in the refrigerator until you are ready to use. When you are ready to use, give a gentle shake, and spoon onto whatever you desire.
I've been using this sauce on everything from eggs at breakfast, to salads, and even drizzling on sandwiches.
This cilantro sauce is bright, and intense in flavor. You get that awesome punch of garlic cilantro flavor in every bite. I hope you enjoy!