Stack the three slices of bacon, then cut in half. Take the half slices, and cut those in half, lengthwise.
Next, lay a slice of the bacon on a plate. Add the tater tot about in inch from the bottom of the bacon. Roll over to cover the tater tot, and place on a baking sheet, seam side down.
Repeat with the remaining tater tots.
Place in the preheated oven and cook them for about 15-20 minutes, or until the bacon is crisp.
When you are ready to serve, place them on your serving dish, and serve alongside some blue cheese.