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Recipe Cinnamon and Sugar Pumpkin Seeds

Cinnamon and Sugar Roasted Pumpkin Seeds

3 from 2 votes
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings: 6
Ingredients Method

Ingredients
  

  • 2 cups of pumpkin seeds cleaned
  • 2 tbsp unsalted butter melted
  • 2 tbsp sugar
  • 1 tsp cinnamon powder
  • 1/4 tsp salt
  • parchment paper optional

Method
 

  1. Preheat your oven to 350 degrees.
  2. Add the cinnamon, sugar, and salt to your pumpkin seeds. Pour the melted butter over the seeds and give them a good mix.
  3. Line a baking sheet onto a roasting pan. Pour the seeds on top and spread them evenly onto the pan.
  4. Place these in a preheated oven for about 25 minutes, or until fully roasted.