Bread
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New England Clam Chowder
Ever since my last visit to Boston, MA., I just cannot get my mind off, possibly the best clam chowder I have ever had at the Barking Crab. The Barking Crab could be…
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Italian Bread
You have to give it to bakers. They simply do great things, and you have to give them credit because making breads takes patience and time. I should stress time. Time is something…
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Turkey Club Sandwich with Chipotle Mayonnaise
My turkey is finally gone, and I have to be honest with all of you, I am kind of glad. I’m “turkied out”. Before I close the chapter on this Thanksgiving holiday, I…
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Crackers with Fresh Rosemary
There is one thing that I am really enjoying this summer and that is fresh rosemary. I have been using it in my breads, and beef, and it is an herb that is…
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Corn Muffins with Bacon
That’s right. I love bacon and I will use it any which way I can. This morning, I made a bit of extra bacon and decided to use the extra to throw into…
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Italian Bread
This might sound nerdy to some, but I have been making loaves of italian bread throughout the week, nearly three per week. My father-n-law asked why I did not just buy the bread,…
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Banana Bread with Glaze
There is something to be said about ripened bananas. Typically these over ripened bananas get tossed away in our house as the kids will not go near them. What they don’t know, is…
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The Corned Beef Sandwich
You know those times when you constantly cannot get something out of your mind, especially when it comes to food? I am having one of those times, and you guessed it, the corned…
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My Take on Banh Mi
While living in Dallas, Texas, I would often frequent the markets on the weekends. Typically the Mexican supermercados as they were in abundance, however, I would also visit quite a few Asian markets.…