Recent Goods
- Irish Beef Stew
- Irish Colcannon
- Shrimp and Avocado Salad on Crispy Wontons
- Penne with Vodka Sauce
- Chicken Marsala
- Italian Potato Salad
- Fried Mozzarella Cheese
- Italian Meatloaf
- Seven Layer Salad with Wasabi Mayonnaise Dressing
- Korean Barbecue Lettuce Wraps
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About
Archive for the 'Cookies' Category
Holiday Thumbprint Cookies with Raspberry Jam
There is something to be said about the flavor and texture of this cookie. It could possibly be up there with one of my favorite holiday cookies, and for the last five years or so, I have been making a batch (or two) of these delightful cookies. I think I first got turned on to [...]
Read More..>>Holiday Meringue Cookies
There were a handful of cookies that my family made while growing up, and that was fine with me as I never really had much of a sweet tooth. My grandma made possibly the best oatmeal cookie I have ever had, my Mom, as she made a variety of cookies, made one that really stood [...]
Read More..>>Easy Shortbread Christmas Cookies
You can see it in their eyes, the question. ‘When are you going to make Christmas cookies?’. You can only stand it so long until you break down and decide which of the 12 or so different kinds you will make this season. Now I will admit I am no cookie expert, but what I [...]
Read More..>>
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Comments
- Michelle: Oh, we do love a good beef stew around here. This sounds perfectly yummy....
- daxphillips: Hi Pam, yes, everything goes into the large casserole dish. Now you got me thinking just h...
- pam: Do you add everything together in the large bowl..as in the french fried onions and jalape...
- Lisa: I am making this for dinner tonight. I can't wait to come home to the yummy smells! Than...
- Bee Nguyen: looks good,love the seven layer +wasabi.i'm a fan of sushi!:)...
- Bee Nguyen: wow,Ba'nh Mi` sandwich,yummy,u r good! I'm just happen to love eating this sandwich recent...
- Bee Nguyen: HI Dax, We just met at the salon today:)I Like your blog a lot! You got quite a diversi...
- Christine: My favorite pasta dish is conchigli (sp?) with italian sausage, rapini, garlic, and a litt...
- Christine: Do you really mean one and a quarter cups of vodka? I make this a lot when there's "not...
- scott: I think I'm going to try this. I just recently began practicing the art of making pan sauc...
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