Grilling
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Curry and Coconut Corn on the Cob
Corn is in full bloom right now at the farmer’s market, and I don’t know about you, but I love corn. The white corn, or bi-colored corn is super tender, and oh so…
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Grilled Shrimp with Cilantro Pesto
Are you like me when it comes to pesto? You love it right? I think pesto goes great with so many things, whether you are simply dipping vegetables into it, lathering it on…
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Merkts Cheeseburger
I don’t know what it is lately, but I have been loving smashed style burgers. In the past I was making burgers, typically on the grill, where they were big, plump, and obviously…
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Smashed Potatoes
This is probably the first weekend I was not able to make it to our local farmer’s market, and to be honest, I am a bit bummed. I love getting up early on…
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Cuban Frita
After reviewing some of the photos that many of you pin from my website, I noticed that the Cuban burger gets tagged quiet a bit, and there is no wonder why. After all, it…
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Char Siu Banh Mi
You might not be familiar with the title of this post and you are probably thinking ‘what the hell?’. Don’t worry, that’s why I am here. It basically translates to ‘awesome sandwich’, or…
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Thai Coleslaw
Thai coleslaw. It is something that you do not hear that often. I started thinking about this coleslaw when I had my mind on making Thai pla rad prik, a whole fried fish…
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Homemade Chili Oil
I will admit a couple of things. I love going to ethnic grocery stores and spending time looking around at various noodles, sauces, and heck, pretty much anything, and I love eating at…