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About
Archive for the 'Events' Category
Fennel and Leek Pizza
Posted by Dax Phillips on March 29th, 2013 filed in Appetizers, Events, Game Day, Pizza, Sides, Snack, Vegetables
Fennel is one of those herbs that I often pass by at the store on a regular basis. I will stop to look at the bulb and the fronds, and often think what in the world could I incorporate fennel into a recipe. So this past week, I picked on up, and decided that I [...]
Thai Toast
Posted by Dax Phillips on March 20th, 2013 filed in Appetizers, Asian, Bread, Events, Game Day, Pork, Shrimp, Sides, Snack, Thai
I made this recipe a handful of years ago, and realized that I never took a picture! Go figure. This past weekend was a great cooking weekend. Yes, it was St. Patty’s festivities, but I had already been corned beefed out by eating corned beef hash a couple of times during the week, as well [...]
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Comments
- Dax Phillips: Thanks JoAnn! I'm always honored to help with creative ideas and getting everyone thinking...
- JoAnn C.: I am totally digging this pizza adventure you've been on. I bake pizza for mom and me abo...
- Mama B @ My Edible Journey: I just pinned this. I love char siu, and making a bahn mi out of it would be delicious. Th...
- Dax Phillips: I wonder if they took my idea! Heck, I should have thought of cheese when making them, bei...
- Avie: FYI_This showed up on "The Chew" yesterday-except with cheddar cheese....
- Dax Phillips: Thanks Esther. This was a real treat!...
- esther: I love the crunch of the vegetables with Thai flavors! This is definitely a keeper for war...
- Dax Phillips: Hi Terry - you can get away with using canola oil if you would like....
- Terry: Does it have to be peanut oil?...
- Dax Phillips: Hi Tammy, it must be an ethnic thing, and most likely with the German or Polish heritage a...